Celebrated Baker, Author & National Media Personality

Cheryl Day is a New York Times bestselling author, PBS host, and two-time James Beard Award nominee. Her work has been featured by Netflix, Bon Appétit, Milk Street, and more.

About Cheryl

Cheryl Day is one of the nation’s most respected voices in heritage baking. A New York Times bestselling author and award-winning cookbook creator, she brings the history, flavors, and stories of Southern baking to audiences worldwide. As host of PBS’s My Family Recipe, she helps families rediscover cherished dishes, while her advocacy work as co-founder of Southern Restaurants for Racial Justice supports Black-owned restaurants nationwide.

Highlights

• New York Times bestselling author

• PBS host: My Family Recipe

• Two-time James Beard Award nominee

• IACP American Cookbook Award winner

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